Mar 27, 2019
Leslie Silverglide knew that she wanted to pursue eco-entrepreneurship after grad school. So she and her husband started Mixt salad restaurant in 2005.
"I realized that I was not meant to be a on-the-ground conservationist at all, and if I wanted to make a big impact then I'd need to do that through business. And seeing...
Mar 13, 2019
Ali Bonar and I talk about how she invented "Granola Butter", the lessons she's learned as a budding entrepreneur, great food-for-thought on branding and more.
"I never thought that I would start my own food company, but it has been so fun and so rewarding." - Ali Bonar.
Learn more about this episode at karagoldin.com/21