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The Kara Goldin Show


Mar 27, 2019

Leslie Silverglide knew that she wanted to pursue eco-entrepreneurship after grad school. So she and her husband started Mixt salad restaurant in 2005.

"I realized that I was not meant to be a on-the-ground conservationist at all, and if I wanted to make a big impact then I'd need to do that through business. And seeing that business utilizes most of the world's resources, it seemed like a pretty interesting fit.” - Leslie Silverglide.

Learn more about this episode at karagoldin.com/22